Lorne Beach Books 'Regional Bookseller of the Year' Australian Book Industry Awards 2013

The Huxtaburger Book, Daniel Wilson

29.95 AUD
In The Huxtaburger Book Daniel Wilson, co-owner and chef behind the hugely popular Huxtaburger outlets, presents the elements that make up the ultimate burger. Add the perfect squishy bun; a pickle that has just the right amount of tang and crunch; the exact quantity of mayo and ketchup to deliver maximum flavour without over-powering the burger; and the ultimate beef pattie that's meaty, juicy and full of flavour - and you have fast food elevated to the sublime by Dan's knowledge of the essential ingredients and combinations.
Follow the link to sample pages
http://taltrade.com.au/images/sample-pages/9781742709352.pdf