One Dish Two Ways, Jane Kennedy
Feeding a family. Every night. Is hard. Jane Kennedy knows because she cooks for seven people, seven days a week. ItÍs not the cooking thatÍs hard, itÍs thinking of a new dinner ideas EVERY SINGLE NIGHT. So Jane set herself a challenge to find a way to keep everyone happy.
A way that wouldnÍt involve her having to eat ïplainÍ food just to keep the kids happy and didnÍt require the kids to miraculously start loving spicy food. A way where one base meal could be jazzed up, or down, to suit all taste buds. One dish; two ways.